Our Menu

Spinach, mushrooms, peppers & onions on a pasta base, served with American fries

Crab cakes, hollandaise, basted egg served on an English muffin. Side of breakfast potatoes included. (substitute pulled pork, no charge)

Fresh charbroiled burger with an over-easy fried egg, thick-cut Applewood smoked bacon served on a brioche bun. Side of breakfast potatoes included.

Bacon, capicola ham, mushroom, onions, peas, whipped egg, garlic cream sauce served over rigatoni

Homemade buttermilk biscuits and sausage gravy Add a side of two eggs for 3

Sausage gravy, peppers, onions, tomatoes, chorizo, scrambled egg with cheddar and mozzarella cheese

Homemade bread pudding with dried cranberries. Served with a delicious whiskey caramel sauce and maple syrup

Scrambled eggs, sautéed green peppers, mushrooms, American fries, onions and cheese wrapped in a flour tortilla served with sour cream and pico de gallo. Add chorizo $9.95.

Choice of sausage or bacon served with egg and cheese on a warm biscuit. Side of breakfast potatoes included.

Lightly beer battered cheddar cheese curds

House-made tortilla chips, beer cheese sauce, pico de gallo, jalapeno, black olives, sour cream. Add chili or braised pulled pork for additional $5

Sprinkled with Pecorino Romano/Parmesan Cheese and served with Giardiniera aioli

13” pretzel for 2 from Miller Bakery served with beer cheese

Available buffalo style or plain with ranch dressing

$9.95 for 6 or $14.95 for 12 - Jumbo party wings & your choice of sauce of Spicy Teriyaki, Buffalo, Tyler sauce or BBQ

Wonton-wrapped mozzarella sticks served with marinara sauce

Crispy coated straight fries topped with cheddar cheese sauce. Add chili for $3

Fresh cut, lightly breaded eggplant served with marinara sauce and a lemon wedge

French bread toasted and covered with a garlic butter. Add cheese for $1.50

Delicious beer & cheese soup featuring authentic Wisconsin cheese

Spicy bean and beef chili & side of sour cream

Select rotating soup creations from Chef Tyler. Ask for our newest creation

*Add chicken for additional $5. shrimp for $6 or salmon for $8 / Dressing options: Ranch, French, Blue Cheese,Balsamic Vinaigrette, Citrus Vinaigrette orParmesan Peppercorn

Fresh, charbroiled, all-beef patty with lettuce and tomato on a brioche bun

Sliced Italian beef on top of a 1/3 lb. burger with provolone/mozzarella cheese, sautéed bell peppers and onions

Slow-braised pulled pork on top of a 1/3 lb. burger with sliced cheese and BBQ sauce on a brioche bun

Cream cheese, jalapeno on a 1/3 lb. burger served with sliced cheese and a brioche bun

Fresh 1/3 lb. charbroiled burger with an over-easy fried egg, and thick-cut Applewood smoked bacon served on a brioche bun

Roasted, Balsamic glazed portabella, provolone, peppers, and onions, with pesto mayo

Marinated roast beef with sautéed peppers and onions, a provolone/mozzarella cheese blend served on a long roll

Breaded chicken breast (or substitute eggplant, no charge)topped with mozzarella cheese and homemade marinara served on a toasted roll with garlic butter

Roasted pork shoulder, capicola ham, fontinelle cheese, giardiniera aioli, mustard, pickles, serviced on toasted long roll

House-braised pork with pepper jack and slaw, served on a brioche bun

Hand-rolled all beef meatballs served with marinara and mozzarella on a long Italian roll

Thinly-sliced beef, cheddar cheese sauce, grilled peppers and onion on a long Italian roll

Add sausage, pepperoni, meatball, bacon, pulled pork, grilled chicken, artichoke hearts for $2.50 each. Add mushrooms, onions, green peppers, black or green olives, spinach, or tomatoes for $2.00

Pizza featuring artichoke and cream cheese spread with spinach and Fontinella cheese

Pizza topped with house-made sausage, pulled pork, meatball, mushroom & onion

Vegetarian friendly pizza featuring mushroom, onions, green pepper, tomatoes

Chef Tyler's special sweet rotating creation

Cody Road Bourbon, Turbinado Sugar, Trinity Bitters, Angostura Bitters

Ketel One Peach & Orange Blossom vodka, Fresh Lemon, Turbinado, Rosé Brut

Jim Beam Red Stag, Top Note Ginger Beer, Fresh Lime

Broker's Gin, Green Chartreuse, Lime, Pineapple, Bittercube Jamaican #1 Bitters

Shot of Green Chartreuse

Shot of Jeppson's Malort

Copper & Kings Brandy, Turbinado Sugar, Trinity Bitters, Angostura bitters, Muddled Fruit, Soda

Heritage Brown Sugar Bourbon, Good Land Orange Liqueur, Cold Brew, Splash of Fernet Branca

Ketel Citroen, Aperol, Fresh Lemon, Citrus Soda, Orange Bitters

Ketel Citroen, Aperol, Fresh Lemon, Citrus Soda, Orange Bitters